- Classes held at multiple sites in Indianapolis
- Share Our Strength's Cooking Matters program teaches participants to shop smarter, use nutrition information to make healthier choices and cook delicious, affordable meals. Founded in 1993, Cooking Matters and thousands of volunteer instructors have helped more than 265,000 low-income families in communities across the country learn how to eat better for less. Culinary Instructors are needed to teach adults, kids, and teens how to cook and shop for healthy, low-cost foods. Volunteers are usually either graduates of or enrolled in a two-year culinary training program, have at least two years working as a cook or chef, or retired as a cook or chef; it can also be someone who genuinely loves cooking and teaching skills they have acquired.
- Social Issues:
- Health and Medicine